Sugar Free Nut Clusters

A sugar-free nut cluster treat!
Prep Time30 minutes
Cook Time20 minutes
Keyword: chocolate, nuts, sugarfree, treats
Servings: 16


  • 1 Food Processor
  • 1 Double Boiler or microwave


  • 8 oz pecans
  • 1/4 cup coconut oil
  • 20-24 pitted dates
  • 1 tsp vanilla
  • 1/2 tsp sea salt
  • 1/2 cup nut butter
  • 200 g unsweetened chocolate chips
  • 1 tbsp *optional- powdered herbs: mushrooms (reishi, shitake, maitake, lions mane), ashwagandha, shatvari, astragalus, etc.


  • Preheat the oven to 350 F.
  • Put parchment paper on baking sheet, then arrange pecans in single layer. Add dollops of the coconut oil onto the baking sheet. Let roast for 8-20mins. After they cool down, crush them to small pieces.
  • Place dates in a bowl or jar, pour boiling water over the dates and let them soak for 15mins. Then blitz the dates in a food processor adding in the salt and vanilla.
    Save the water from the dates to make nut milk, etc.
  • Place the date mixture in a bowl, add pecans and nut butter. If adding powdered herbs, do so now. Stir until mixed thoroughly. Form into balls and place in the fridge.
  • Now its time to melt the chocolate. In a double boiler, add in 140g of chocolate to melt, once it is completely melted, add in the remaining 60g of chocolate and stir until it is melted.
  • Take the balls out of the fridge, coat them with chocolate and place them on the baking sheet. Sprinkle with sea salt, if desired. Place in the fridge.
  • It is best to store them in the fridge. Enjoy!

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